Description

The electric tunnel pizza oven PRISMA C65 is equipped:

Productivity: up to 137 pizzas per hour

The electric power source has been optimized in order to allow the temperature adjustment of the oven top and bottom.

Temperature up to 350 ℃

The digital control panel is intuitive, allowing the on and off time, the belt speed and the temperature of the oven to be set.

6 cooking programs

Baking inspection crystal safety door

Easy access for a careful cleaning of the interior of the oven

Stainless steel stand

Stainless steel conveyor belt 65 cm

Tunnel oven is suitable for baking pizza, bread, pastries and gastronomy.
The electric tunnel pizza oven PRISMA C65 allows up to 2 ovens to be placed on top of each other to increase hourly productivity.